Today, as Jess was showering after her run, I started on making her some food. Even though it was nearing 1:00 pm, I started to make some tasty raspberry cream filled crepes. So I pulled out the trusty Better Homes & Gardens Crepes cookbook an got rolling. The recipe was easy enough but it did take me a while to make as I am not the most organized cook, especially when trying to take pictures. The final result turned out delicious and I will definitely be revisiting this recipe for some other great creations. Enjoy the gallery below!

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Posted by Brent

A God fearing, husband to one amazing woman, and a father to a handsome son (with another child on the way!) A media making, camera wielding, sometimes-running, outdoor enthusing, tinkering, coffee loving man. Oh, and he also does some IT stuff... Brent lives in the beautiful PNW! He is the founder of Thirty Five Media, member of Approach International, and Content Creator for Skyline Hospital.